Amount Per Serving
calories 296
% Daily Value *
Total Fat 9 g 14 %
Saturated Fat 2 g 11 %
Monounsaturated Fat 1 g
Polyunsaturated Fat 1 g
Trans Fat 0 g
Cholesterol 119 mg 40 %
Sodium 613 mg 26 %
Potassium 462 mg 13 %
Total Carbohydrate 33 g 11 %
Dietary Fiber 3 g 13 %
Sugars 12 g
Protein 21 g 42 %
Vitamin A 7 %
Vitamin C 12 %
Calcium 5 %
Iron 17 %
Stir your ground turkey, eggs, onion, oatmeal, ketchup, salt and pepper, 1/2 can of soup, and 1 Tablespoon of Worcestershire sauce .
Mold and put into bread pan.
In a separate bowl stir the brown sugar, 1 Tablespoon of Worcestershire sauce, and a 1/2 can of soup and pour over top of loaf.
Bake at 350 degrees for 90 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (222g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 298 | ||
Calories from Fat: 66 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.3g | 10 % | |
Saturated Fat 2.1g | 10 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 190.1mg | 59 % | |
Sodium 284.1mg | 10 % | |
Potassium 564.1mg | 15 % | |
Total Carbohydrate 32.8g | 10 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 29.6g | ||
Protein 25.5g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 298
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