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|Serving Size: 1 to 8 serving (148g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 41 (26%)|
|Amt Per Serving||% DV|
|Total Fat 4.6g||6 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 10.2mg||3 %|
|Sodium 78.4mg||3 %|
|Potassium 177.2mg||5 %|
|Total Carbohydrate 27.6g||8 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 24.8g|
|Protein 3g||4 %|
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Calories per serving: 159
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