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Name: Turkey Ranch Wraps
Prep time: 30 min
Cook time: 2 h 30 min
Total time: 3 h
Yield: 4
Cuisine: American
Ingredients: 4 Flour tortillas; 8 Thin slices cooked turkey; 1 medium green pepper cut in thin; 1 c lettuce Shredded; 1/3 c Ranch salad dressing; 1 lg Tomato thinly sliced; 1 c Cheddar cheese shredded

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INGREDIENTS

4 Flour tortillas
8 Thin slices cooked turkey
1 medium green pepper ; cut in thin
1 c lettuce ; Shredded
1/3 c Ranch salad dressing
1 lg Tomato ; thinly sliced
1 c Cheddar cheese ; shredded

Servings

INSTRUCTIONS

Place two slices of turkey on each tortilla. Layer with tomato, green pepper, lettuce and cheese. Drizzle with salad dressing. Roll up tightly and serve immediately. Recipe by: Quick Cooking - March/April 1998 Posted to MC-Recipe Digest by The Taillons on Mar 29, 1998

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Nutrition

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Serving Size: 1 Serving (487g)
Recipe Makes: 4

Calories: 1270
Calories from Fat: 433 (34%)

Amt Per Serving		% DV

	Total Fat 48.1g	64 %
	Saturated Fat 14.8g	74 %
	Monounsaturated Fat 18.5g
	Polyunsanturated Fat 11.8g
Cholesterol 96.3mg		30 %
Sodium 2280.6mg		79 %
Potassium 798.1mg		21 %
Total Carbohydrate 159.1g		47 %
	Dietary Fiber 10.6g	42 %
	Sugars, other 148.5g
Protein 47.5g		68 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1270

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