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Name: Turkey roll ups
Prep time: 30 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: not set
Ingredients: 1 8 oz pkg cream cheese; 1/2 cup Mayonnaise; 1/4 teaspoon Dried basil; 1/4 teaspoon Dried oregano; 1/4 teaspoon dill weed; 1/4 teaspoon garlic powder; 10 6 inch Flour tortillas; 1 medium onion chopped; 10 slices cooked deli turkey breast; shredded lettuce

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INGREDIENTS

1 8 oz pkg cream cheese
1/2 cup Mayonnaise
1/4 teaspoon Dried basil
1/4 teaspoon Dried oregano
1/4 teaspoon dill weed
1/4 teaspoon garlic powder
10 6 inch Flour tortillas
1 medium onion ; chopped
10 slices cooked deli turkey breast
shredded lettuce

Servings

INSTRUCTIONS

1. In a small mixing bowl, combine the first six ingredients; beat until smooth. Spread over the tortillas. Sprinkle with onion; top with turkey and lettuce. Roll up tightly jelly-roll style; serve immediately.

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Nutrition

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Serving Size: 1 Serving (117g)
Recipe Makes: 10 Servings

Calories: 176
Calories from Fat: 119 (68%)

Amt Per Serving		% DV

	Total Fat 13.2g	18 %
	Saturated Fat 5.4g	27 %
	Monounsaturated Fat 2.2g
	Polyunsanturated Fat 0.8g
Cholesterol 50.4mg		16 %
Sodium 192.8mg		7 %
Potassium 199.8mg		5 %
Total Carbohydrate 4.3g		1 %
	Dietary Fiber 0.7g	3 %
	Sugars, other 3.6g
Protein 10.2g		15 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 176

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