Try this Turkey Sandwiches with ginger-avocado relish recipe, or contribute your own.
Suggest a better descriptionIN a bowl, combine the green onions, olive oil, vinegar, 2 teaspoons of the minced ginger, and the wasabi. Gently mix in the avocado. Season to taste with salt and pepper; and set aside.
Prepare a charcoal or gas grill for direct-heat cooking over high heat. Brush the turkey with sesame oil on both sides, and sprinkle both sides with salt and pepper. Sprinkgle the remaining 1 1/2 teaspoons ginger over the one side of the turkey. Brush sesame oil over one side of the bread. Grill the turkey until just cooked through, 2 - 3 minutes on each side. Transfer to a plate. Grill the bread, oiled side down, until golden brown, 2 - 3 minutes.
Arrange 1 bread slice, grilled side up, on each plate. Arrange sliced lettuce over each, and then top with turkey. Spoon the relish over and server right away.
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Serving Size: 1 Serving (105g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 117 | ||
Calories from Fat: 90 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10g | 13 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 6.5g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 9mg | 0 % | |
Potassium 373.8mg | 10 % | |
Total Carbohydrate 7g | 2 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 2.5g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 117
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