Try this Turtle Brownies recipe, or contribute your own.
Suggest a better descriptionGrease 9 x9 pan. Mix sugar, shortening, vanilla & eggs. Stir in flour, cocoa, b. powder & salt. Spread in pan. Sprinkle pecans over batter. Bake at 350 for 20 - 25 min. or til pick comes out clean. Heat caramels & milk over low heat, stirring frequently, til caramels are melted. Drizzle over warm brownies. Cool completely. Recipe By : moffats@telerama.lm.com From: Cuponquen@aol.Com Date: Sun, 12 Nov 1995 21:45:56 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (1377g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4581 | ||
Calories from Fat: 1440 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 160g | 213 % | |
Saturated Fat 47.6g | 238 % | |
Monounsaturated Fat 72.3g | ||
Polyunsanturated Fat 26.5g | ||
Cholesterol 2153.6mg | 663 % | |
Sodium 1097.8mg | 38 % | |
Potassium 1343mg | 35 % | |
Total Carbohydrate 725.4g | 213 % | |
Dietary Fiber 9.9g | 40 % | |
Sugars, other 715.5g | ||
Protein 81.4g | 116 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4581
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