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|Serving Size: 1 serving (128g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 233 (68%)|
|Amt Per Serving||% DV|
|Total Fat 25.9g||35 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 19.3g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 4.2mg||1 %|
|Sodium 10.7mg||0 %|
|Potassium 449.3mg||12 %|
|Total Carbohydrate 22.2g||7 %|
|Dietary Fiber 4.8g||19 %|
|Sugars, other 17.4g|
|Protein 8.3g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 341
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