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|Serving Size: 1 serving (413g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 227 (54%)|
|Amt Per Serving||% DV|
|Total Fat 25.2g||34 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 11.5g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 62.3mg||19 %|
|Sodium 1044.8mg||36 %|
|Potassium 852mg||22 %|
|Total Carbohydrate 24.9g||7 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 21.2g|
|Protein 23g||33 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 422
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