Try this Tw Pork Chops Ole recipe, or contribute your own.
Suggest a better descriptionGot this one out of Taste of Home. Brown chops in oil, sprinkle w/ salt and pepper. Grease a 13x9 baking dish. Combine rice, water, tomato sauce and taco seasoning, mix well, pour into baking dish. Arrange chops over rice; top w/ green pepper. Cover and bake @350 for 1-1/2hrs. Uncover and sprinkle w/ cheese, return to oven till cheese is melted. Posted to recipelu-digest Volume 01 Number 627 by "John Dunbar" on Jan 06, 90
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Serving Size: 1 Serving (3951g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1929 | ||
Calories from Fat: 487 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.2g | 72 % | |
Saturated Fat 15.2g | 76 % | |
Monounsaturated Fat 24.3g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 59.3mg | 18 % | |
Sodium 18194.3mg | 627 % | |
Potassium 11719mg | 308 % | |
Total Carbohydrate 323.6g | 95 % | |
Dietary Fiber 55.2g | 221 % | |
Sugars, other 268.3g | ||
Protein 72g | 103 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1929
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