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|Serving Size: 1 Serving (308g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 110 (31%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 45.1mg||14 %|
|Sodium 334.1mg||12 %|
|Potassium 714.2mg||19 %|
|Total Carbohydrate 41.1g||12 %|
|Dietary Fiber 6.4g||26 %|
|Sugars, other 34.6g|
|Protein 23g||33 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 353
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