Found this at Taste of Home and all I can say is that it was a huge hit with my guys at the dinner table. I made it a couple of weeks ago and they are already requesting it again. The prep time seems like a lot but that is basically baking the potatoes and frying the bacon. This step can be done the day before.
See original recipe: https://www.justapinch.com/re...
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Serving Size: 1 -8 (281g) | ||
Recipe Makes: 6-8 | ||
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Calories: 832 | ||
Calories from Fat: 639 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 71g | 95 % | |
Saturated Fat 34.7g | 174 % | |
Monounsaturated Fat 25.7g | ||
Polyunsanturated Fat 5g | ||
Cholesterol 179.6mg | 55 % | |
Sodium 1418.6mg | 49 % | |
Potassium 375.1mg | 10 % | |
Total Carbohydrate 6.8g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 6.8g | ||
Protein 40.6g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 832
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