Our family loves these and I get frequent requests for them. They're a tasty addition to any meal. Can make a day or two ahead. Also freezes & reheats very well in an oven.

Still searching for what to cook ?

Name: Twice Baked Potatoes
Prep time: 45 min
Cook time: 2 h 15 min
Total time: 3 h
Yield: 6
Cuisine: American
Ingredients: 3 ea Potato; 1/2 cup Sour cream; 1/3 cup Miracle Whip; 2/3 cup Ranch Dressing; 1/2 teaspoon Salt; 1/2 teaspoon Pepper; 1/2 cup Green Onions sliced; 1 cup Cheddar cheese grated

Find the most delicious recipes here

INGREDIENTS

3 ea Potato
1/2 cup Sour cream
1/3 cup Miracle Whip
2/3 cup Ranch Dressing
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/2 cup Green Onions ; sliced
1 cup Cheddar cheese ; grated

INSTRUCTIONS

Bake potatoes at 400 for 1.5 hours or until tender. Remove from oven and cool.

Cut in half lengthwise. Scoop out pulp leaving thin shell. Place pulp in large bowl and mix with next 5 ingredients (not onions and cheese). Beat with hand blender until fairly smooth. Fold in cheese and green onion.

Stuff potato shells, or can put in an oven safe pan.

Bake at 350 for 30 minutes.

NOTES

Increase recipe by 2 potatoes (also increasing other ingredients by 50%). The additional pulp makes extra potato mixture to mound in the 6 shells (throw away the additional shells).

Alert editor

Add Photo

Twice Baked Potatoes
jlonggood

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (188g)
Recipe Makes: 1

Calories: 343
Calories from Fat: 222 (65%)

Amt Per Serving		% DV

	Total Fat 24.6g	33 %
	Saturated Fat 8.1g	40 %
	Monounsaturated Fat 5.3g
	Polyunsanturated Fat 7.4g
Cholesterol 39.2mg		12 %
Sodium 456.3mg		16 %
Potassium 536.2mg		14 %
Total Carbohydrate 24g		7 %
	Dietary Fiber 2.9g	12 %
	Sugars, other 21.1g
Protein 7.7g		11 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 343

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe