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Name: Twinkie Cake Filling
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: not set
Ingredients: 5 tbsp flour; 1/2 tsp salt; 1 cup milk; 1/2 cup Crisco; 1 cup sugar; 1 tsp vanilla; 1/2 cup butter

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INGREDIENTS

5 tbsp flour
1/2 tsp salt
1 cup milk
1/2 cup Crisco
1 cup sugar
1 tsp vanilla
1/2 cup butter

Servings

INSTRUCTIONS

Boil flour and milk until thick - stir constantly Let cool

Beat rest of ingredients until fluffy and add cooled mixture and beat until fluffily

NOTES

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (81g)
Recipe Makes: 8 Servings

Calories: 265
Calories from Fat: 224 (85%)

Amt Per Serving		% DV

	Total Fat 24.9g	33 %
	Saturated Fat 12.8g	64 %
	Monounsaturated Fat 8.8g
	Polyunsanturated Fat 1.9g
Cholesterol 40.1mg		12 %
Sodium 94.2mg		3 %
Potassium 68.6mg		2 %
Total Carbohydrate 9.8g		3 %
	Dietary Fiber 0.4g	2 %
	Sugars, other 9.4g
Protein 1.2g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 265

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