Try this Ukrainian Beef Strogonov recipe, or contribute your own.
Suggest a better descriptionSlice the beef into thin strips approx. 1 1/2" - 2" in length. Heat a large cast iron skillet over high heat and add the meat a few stripos at a time to sear the meat. Remove the meat from the heat and set aside. Reduce the heat in the skillet to medium and melt the butter. Add the onion, saute, until soft
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (552g) | ||
Recipe Makes: 6 | ||
|
||
Calories: 756 | ||
Calories from Fat: 481 (64%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 53.5g | 71 % | |
Saturated Fat 25.1g | 125 % | |
Monounsaturated Fat 20.2g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 181.3mg | 56 % | |
Sodium 430.3mg | 15 % | |
Potassium 1554.3mg | 41 % | |
Total Carbohydrate 13.4g | 4 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 11.5g | ||
Protein 53.5g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 756
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.