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Serving Size: 1 recipe (4975g) | ||
Recipe Makes: 1 | ||
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Calories: 15413 | ||
Calories from Fat: 12286 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1365.1g | 1820 % | |
Saturated Fat 336.5g | 1683 % | |
Monounsaturated Fat 599.9g | ||
Polyunsanturated Fat 338.7g | ||
Cholesterol 3932.6mg | 1210 % | |
Sodium 23321.4mg | 804 % | |
Potassium 6389.3mg | 168 % | |
Total Carbohydrate 613.1g | 180 % | |
Dietary Fiber 30g | 120 % | |
Sugars, other 583.1g | ||
Protein 240.8g | 344 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15413
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