Creamy and rich!
1)beat cream cheese and mayo
2)stir in cheese, garlic powder and seasoned salt
3)spread five slices of bread with the cheese mixture
4)butter the outsides of the bread
4)toast sandwiches 4-5 minutes on each side
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (195g) | ||
Recipe Makes: 5 | ||
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Calories: 676 | ||
Calories from Fat: 424 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 47.1g | 63 % | |
Saturated Fat 17.2g | 86 % | |
Monounsaturated Fat 12.6g | ||
Polyunsanturated Fat 14.2g | ||
Cholesterol 87.6mg | 27 % | |
Sodium 1255.5mg | 43 % | |
Potassium 137.2mg | 4 % | |
Total Carbohydrate 46.7g | 14 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 45.1g | ||
Protein 17.8g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 676
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