Preheat oven to 350 degrees. In a large bowl combine all ingredients. Mix until everything has been combined throughout ground beef.
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|Serving Size: 1 Serving (253g)|
|Recipe Makes: 10|
|Calories from Fat: 218 (50%)|
|Amt Per Serving||% DV|
|Total Fat 24.3g||32 %|
|Saturated Fat 9.1g||45 %|
|Monounsaturated Fat 10.2g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 218.3mg||67 %|
|Sodium 727.1mg||25 %|
|Potassium 641.2mg||17 %|
|Total Carbohydrate 20.9g||6 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 19.1g|
|Protein 31.9g||46 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 435
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