Preheat oven to 400. Spray 9” square pan with cooking spray.
Stir Bisquick mix, cornmeal, sugar, salt, milk, oil, and eggs in medium bowl just until moistened. Gently stir in remaining ingredients. Pour into pan.
Bake 28 to 32 minutes or until light brown. Serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (116g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 113 (36%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 50.1mg||15 %|
|Sodium 1266.9mg||44 %|
|Potassium 208mg||5 %|
|Total Carbohydrate 43g||13 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 40.2g|
|Protein 7.2g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 310
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!