Boil first 4 ingredients to-gether for 2 min. no longer,cool and add vanilla. In large bowl put oatmeal and cocoanut and pour cocoa mixture over. Press in pan or drop by tsps on waxed paper. Refrigerate. Instead of cocoanut you can use 1/2 cup peanut butter.
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|Serving Size: 1 Serving (312g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 457 (36%)|
|Amt Per Serving||% DV|
|Total Fat 50.7g||68 %|
|Saturated Fat 22.8g||114 %|
|Monounsaturated Fat 15.8g|
|Polyunsanturated Fat 10g|
|Cholesterol 0.4mg||0 %|
|Sodium 402.5mg||14 %|
|Potassium 504mg||13 %|
|Total Carbohydrate 206.5g||61 %|
|Dietary Fiber 12.2g||49 %|
|Sugars, other 194.3g|
|Protein 9g||13 %|
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Calories per serving: 1265
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