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|Serving Size: 1 Serving (131g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 111 (43%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 6.8g||34 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 151.5mg||47 %|
|Sodium 234.8mg||8 %|
|Potassium 78.9mg||2 %|
|Total Carbohydrate 23.7g||7 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 23.5g|
|Protein 4.2g||6 %|
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Calories per serving: 260
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