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|Serving Size: 1 recipe (1123g)|
|Recipe Makes: 1|
|Calories from Fat: 1674 (86%)|
|Amt Per Serving||% DV|
|Total Fat 186g||248 %|
|Saturated Fat 109.4g||547 %|
|Monounsaturated Fat 47.3g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 557.4mg||172 %|
|Sodium 95292.5mg||3286 %|
|Potassium 1129.9mg||30 %|
|Total Carbohydrate 59.1g||17 %|
|Dietary Fiber 8.1g||32 %|
|Sugars, other 51g|
|Protein 22.8g||33 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1941
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