Try this Vanilla Brownies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350. In small bowl combine flour, baking powder and salt. Set aside. In large bowl beat butter, sugar, brown sugar and vanilla until creamy. Add eggs, one at a time. Gradually beat in flour mixture. Add chips (if desired) Spread evenly into well greased 15 x 10 x 1 baking pan (approximate size of pan) Bake 350 35 - 40 min. Cool in pan on rack. When completely cool cut into pieces. == Courtesy of Dale & Gail Shipp, Columbia Md. === Converted by MMCONV vers. 1.50
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Serving Size: 1 Serving (428g) | ||
Recipe Makes: 6 | ||
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Calories: 1505 | ||
Calories from Fat: 474 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.6g | 70 % | |
Saturated Fat 28.9g | 145 % | |
Monounsaturated Fat 14.8g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 602.6mg | 185 % | |
Sodium 545mg | 19 % | |
Potassium 498.5mg | 13 % | |
Total Carbohydrate 236.7g | 70 % | |
Dietary Fiber 3.6g | 14 % | |
Sugars, other 233.2g | ||
Protein 26.2g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1505
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