Vanilla cupcakes
by WFarrell
Cupcakes from the Primrose Bakery
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 110 grams Butter ; soft
- 225 grams Caster sugar
- 2 Eggs
- 150 grams Self raising flour
- 125 grams Plain flour
- 120 ml Milk ; room temp
- 1 teaspoon Vanilla extract
INSTRUCTIONS
Preheat the oven to 160C fan.
Cream the butter and sugar together until pale and fluffy.
Add the eggs, one at a time, with a spoon full of flour and beat until well combined.
Combine the two flours in a separate bowl and put the milk in a jug, with the vanilla extract.
Add one third of the flour and beat well, then add one third of the milk and beat again. Continue to alternate until all of the flour and milk is mixed in/
Carefully spoon the mixture into cases or tins and bake for 20-25 minutes.
Once golden, raised and when a skewer comes out clean, remove from the oven, take them out of the tins and allow to cool.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (74g) | ||
| Recipe Makes: 12 Servings | ||
|
|
||
| Calories: 231 | ||
| Calories from Fat: 71 (31%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 7.9g | 11 % | |
| Saturated Fat 4.9g | 24 % | |
| Monounsaturated Fat 2g | ||
| Polyunsanturated Fat 0.4g | ||
| Cholesterol 20.7mg | 6 % | |
| Sodium 234.3mg | 8 % | |
| Potassium 64.4mg | 2 % | |
| Total Carbohydrate 37.1g | 11 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 36.5g | ||
| Protein 3.2g | 5 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 231
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.