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|Serving Size: 1 serving (381g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 261 (30%)|
|Amt Per Serving||% DV|
|Total Fat 29g||39 %|
|Saturated Fat 14g||70 %|
|Monounsaturated Fat 8.8g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 63.3mg||19 %|
|Sodium 1134.8mg||39 %|
|Potassium 573.8mg||15 %|
|Total Carbohydrate 127.1g||37 %|
|Dietary Fiber 5.1g||21 %|
|Sugars, other 121.9g|
|Protein 24.7g||35 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 866
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