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|Serving Size: 1 recipe (420g)|
|Recipe Makes: 1|
|Calories from Fat: 1506 (78%)|
|Amt Per Serving||% DV|
|Total Fat 167.3g||223 %|
|Saturated Fat 143g||715 %|
|Monounsaturated Fat 10.6g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 0mg||0 %|
|Sodium 190mg||7 %|
|Potassium 613.9mg||16 %|
|Total Carbohydrate 115.3g||34 %|
|Dietary Fiber 15.1g||60 %|
|Sugars, other 100.2g|
|Protein 10.8g||15 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1937
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