Try this Vegan cuketový koláč recipe, or contribute your own.
Suggest a better descriptionCuketu a jablká nastrúhame.
Ak máte príliš stavnaté jablká ci cuketu, tak ich pomaly zbavte prebytocnej vody.
Zabalte do utierky a vyžmýkajte.
A budete mat prílist vela mokrej cukety, tak sa kolác nikdy neupecie a bude stále vlhký.
Všetky ingrediencie, okrem jahodového džemu a kokosu, spolu zmiešame v mise.
Zacnite suchými ingredienciami a potom pridajte tie mokré.
Vypracujte cesto, ktoré dáme na plech vystlaný papierom na pecenie.
Vegan cuketový kolác dáme piect na 180 stupnov asi na pol hodinu.
Po dopecení ho potrieme džemom a posypeme kokosom.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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