Try this Vegan- Eggless Carrot Cake Recipe recipe, or contribute your own.
Suggest a better descriptionOptional: chopped nuts, seeds, sultanas, rind of an orange/lemon, whatever takes your fancy Melt the honey/syrup and marg together in a saucepan. Remove from the heat and add the other ingredients. Stir in well. Put into a greased cake tin. Cook until cooked (yes, thats what my recipe says here - itll be AT LEAST half an hour) at 160 centigrade, gas mark 3/4. If you haven`t cooked a vegan cake before you might want to practice. Please note, if your BF is vegan, he might (or might not) consider honey to be an animal product and therefore taboo. Pauline
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Serving Size: 1 Serving (755g) | ||
Recipe Makes: 1 | ||
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Calories: 2423 | ||
Calories from Fat: 1268 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 140.9g | 188 % | |
Saturated Fat 26.4g | 132 % | |
Monounsaturated Fat 66.7g | ||
Polyunsanturated Fat 42.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 3247.7mg | 112 % | |
Potassium 1143.9mg | 30 % | |
Total Carbohydrate 274.1g | 81 % | |
Dietary Fiber 16.1g | 64 % | |
Sugars, other 258g | ||
Protein 26.2g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2423
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