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|Serving Size: 1 recipe (1490g)|
|Recipe Makes: 1|
|Calories from Fat: 28 (8%)|
|Amt Per Serving||% DV|
|Total Fat 3.1g||4 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 227.2mg||8 %|
|Potassium 1783.6mg||47 %|
|Total Carbohydrate 61.9g||18 %|
|Dietary Fiber 18.8g||75 %|
|Sugars, other 43.1g|
|Protein 25.4g||36 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 339
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