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|Serving Size: 1 Serving (523g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1710 (63%)|
|Amt Per Serving||% DV|
|Total Fat 190g||253 %|
|Saturated Fat 61.9g||310 %|
|Monounsaturated Fat 85.5g|
|Polyunsanturated Fat 35.4g|
|Cholesterol 122mg||38 %|
|Sodium 404.2mg||14 %|
|Potassium 888.8mg||23 %|
|Total Carbohydrate 247.5g||73 %|
|Dietary Fiber 10g||40 %|
|Sugars, other 237.5g|
|Protein 14.5g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2710
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