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|Serving Size: 1 recipe (1795g)|
|Recipe Makes: 1|
|Calories from Fat: 8 (6%)|
|Amt Per Serving||% DV|
|Total Fat 0.9g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 313.4mg||11 %|
|Potassium 1264.6mg||33 %|
|Total Carbohydrate 31.4g||9 %|
|Dietary Fiber 9.1g||36 %|
|Sugars, other 22.3g|
|Protein 4.8g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 144
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