Try this Vegetable Ceviche recipe, or contribute your own.
Suggest a better descriptionChop all and add to large bowl
Whisk together oil and lime juice, then add avocados to this before adding to the bowl last
Mix and let sit
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Serving Size: 1 (1092g) | ||
Recipe Makes: 1 | ||
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Calories: 857 | ||
Calories from Fat: 131 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.5g | 19 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 7.6g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 24.6mg | 1 % | |
Potassium 2738.5mg | 72 % | |
Total Carbohydrate 159g | 47 % | |
Dietary Fiber 53.5g | 214 % | |
Sugars, other 105.5g | ||
Protein 44g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 857
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