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|Serving Size: 1 recipe (288g)|
|Recipe Makes: 1|
|Calories from Fat: 129 (55%)|
|Amt Per Serving||% DV|
|Total Fat 14.3g||19 %|
|Saturated Fat 2.1g||10 %|
|Monounsaturated Fat 8.7g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 139.8mg||5 %|
|Potassium 880.5mg||23 %|
|Total Carbohydrate 28.5g||8 %|
|Dietary Fiber 10.4g||42 %|
|Sugars, other 18.1g|
|Protein 6.2g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 235
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