Put garlic, capers, mayo, miso, yeast, agave, lemon juice, & 2 tsp. water into food processor. Pulse to combine.
With motor running, slowly add oil. Continue to blend for 1 minute.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (142g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 483 (91%)|
|Amt Per Serving||% DV|
|Total Fat 53.7g||72 %|
|Saturated Fat 7.8g||39 %|
|Monounsaturated Fat 19.8g|
|Polyunsanturated Fat 3g|
|Cholesterol 28mg||9 %|
|Sodium 898.2mg||31 %|
|Potassium 101.2mg||3 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 11.2g|
|Protein 1.5g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 529
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