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|Serving Size: 1 Serving (594g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 10 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 438.9mg||15 %|
|Potassium 1556.2mg||41 %|
|Total Carbohydrate 58.6g||17 %|
|Dietary Fiber 6.1g||24 %|
|Sugars, other 52.5g|
|Protein 8.4g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 267
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