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|Serving Size: 1 Serving (156g)|
|Recipe Makes: 10|
|Calories from Fat: 17 (20%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 1.1mg||0 %|
|Sodium 97.1mg||3 %|
|Potassium 417.8mg||11 %|
|Total Carbohydrate 13.5g||4 %|
|Dietary Fiber 2.4g||9 %|
|Sugars, other 11.1g|
|Protein 5.1g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 85
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