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|Serving Size: 1 Serving (1538g)|
|Recipe Makes: 4|
|Calories from Fat: 1029 (51%)|
|Amt Per Serving||% DV|
|Total Fat 114.4g||152 %|
|Saturated Fat 69.4g||347 %|
|Monounsaturated Fat 35.3g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 438.5mg||135 %|
|Sodium 2491.3mg||86 %|
|Potassium 4658.3mg||123 %|
|Total Carbohydrate 154.1g||45 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 153.4g|
|Protein 103.2g||147 %|
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Calories per serving: 2036
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