Great party snack, get togethers and kids love them.
Bring all ingredients to a boil in a saucepan until mixture reaches 255 degrees on a candy themometer. Prepare Popcorn while mixture is cooking. Once mixture reaches 255 degrees, take off heat, and pour over popcorn. Mix together so popsorn is well coated. Using gloves, (latex) is best, spray your gloves with non stick cooking spray, then take some of the mixture and form into a ball, Be careful! Mixture will be hot, but you have to form it quickly, as it sets up fast. Place popcorn balls on cookie sheet untill cooled. Then put into baggies to keep fresh until ready to eat.
Great party snack, get togethers and kids love them.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (0g) | ||
Recipe Makes: 0 | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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