Try this Viennese Chocolate Torte recipe, or contribute your own.
Suggest a better description1. Preheat oven to 250 degrees Have an ungreased 10-inch tube pan 4 1/2" high. 2. Beat egg yoks with 1/2 c sugar until very thick. Blend in chocolate, orange juice and rind. Mix 1c nuts with cake meal and potato starch. Fold into yolk mixture. 3. With clean dry beaters, beat whites untill foamy. Gradually beat in remaining 1\2 c. sugar untill stiff peaks form. Gently fold yolk mixture into beaten whites. Turn into tube pan and bake 55 to 60 min., untill cake tests done. 4. Invert pan on rack and let cake hang untill completely cool. Remove from pan and slice cake in half horizontally. Spread orange filling over top of bottom half. top with second layer. Coat cake with glaze. Garnish with remaining 1 c. nuts and the orange sections. 5. Orange filling: melt preserves; stir in orange sections. Cool 5 min. 6. Chocolate glaze: heat orange juice. remove from heat, add chocolate, stiring until melted smooth. Cool 5 min. Posted to EAT-L Digest - 3 June 96 Date: Tue, 4 Jun 1996 08:18:53 -0400 From: Betsy Burtis
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1590g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 5246 | ||
Calories from Fat: 1810 (35%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 201.1g | 268 % | |
Saturated Fat 19.2g | 96 % | |
Monounsaturated Fat 27.8g | ||
Polyunsanturated Fat 144.3g | ||
Cholesterol 3.8mg | 1 % | |
Sodium 161.3mg | 6 % | |
Potassium 1837.3mg | 48 % | |
Total Carbohydrate 879g | 259 % | |
Dietary Fiber 22.2g | 89 % | |
Sugars, other 856.8g | ||
Protein 49.8g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5246
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.