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|Serving Size: 1 Units US (186g)|
|Recipe Makes: 4 Units US|
|Calories from Fat: 96 (59%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 6.7g|
|Polyunsanturated Fat 3g|
|Cholesterol 0mg||0 %|
|Sodium 817.2mg||28 %|
|Potassium 271.1mg||7 %|
|Total Carbohydrate 15.8g||5 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 13g|
|Protein 2.3g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 162
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