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|Serving Size: 1 recipe (1497g)|
|Recipe Makes: 1|
|Calories from Fat: 1621 (74%)|
|Amt Per Serving||% DV|
|Total Fat 180.1g||240 %|
|Saturated Fat 110.8g||554 %|
|Monounsaturated Fat 52g|
|Polyunsanturated Fat 7.3g|
|Cholesterol 657.6mg||202 %|
|Sodium 3949.4mg||136 %|
|Potassium 6128mg||161 %|
|Total Carbohydrate 136.3g||40 %|
|Dietary Fiber 14.2g||57 %|
|Sugars, other 122.1g|
|Protein 31.2g||45 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2200
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