Wacky Cake
by jackiepaint
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INGREDIENTS
- 1 1/2 cups All purpose flour
- 1 cup Granulated sugar
- 3 tablespoons Cocoa
- 1 teaspoon Baking soda
- 1 teaspoon salt
- 6 tablespoons Vegetable oil
- 1 tablespoon white vinegar
- 1 teaspoon Vanilla extract
- 1 cup Water
INSTRUCTIONS
Preheat oven to 350 F. Sift flour, sugar, cocoa, baking soda and salt into 9" square pan. Make 3 indents: oil in one, vinegar in one, vanilla in one. Pour water over all and stir with a fork until blended. Bake for 35-40 minutes. Cool and frost, or sprinkle chocolate chips before baking.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (116g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 164 | ||
| Calories from Fat: 9 (5%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1g | 1 % | |
| Saturated Fat 0.3g | 1 % | |
| Monounsaturated Fat 0.3g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 33mg | 10 % | |
| Sodium 5822.5mg | 201 % | |
| Potassium 244.7mg | 6 % | |
| Total Carbohydrate 32.5g | 10 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 32g | ||
| Protein 6.3g | 9 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 164
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