waffle batter
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Serving Size: 1 Serving (4562g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5466 | ||
Calories from Fat: 5083 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 564.8g | 753 % | |
Saturated Fat 357.6g | 1788 % | |
Monounsaturated Fat 146.8g | ||
Polyunsanturated Fat 21.2g | ||
Cholesterol 1521.6mg | 468 % | |
Sodium 5491mg | 189 % | |
Potassium 2383mg | 63 % | |
Total Carbohydrate 70.8g | 21 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 70.8g | ||
Protein 54.4g | 78 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5466
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