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|Serving Size: 1 bread (958g)|
|Recipe Makes: 2 breads|
|Calories from Fat: 2614 (89%)|
|Amt Per Serving||% DV|
|Total Fat 290.4g||387 %|
|Saturated Fat 95.6g||478 %|
|Monounsaturated Fat 116.2g|
|Polyunsanturated Fat 59.1g|
|Cholesterol 1391.2mg||428 %|
|Sodium 1146mg||40 %|
|Potassium 1213.2mg||32 %|
|Total Carbohydrate 49.5g||15 %|
|Dietary Fiber 11g||44 %|
|Sugars, other 38.5g|
|Protein 51.7g||74 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2939
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