A simple cookie that goes well with a cold glass of milk. Preheat oven to 350?. In a large bowl, blend together shortening or butter and brown sugar. Beat in eggs. Stir in flour, baking powder, baking soda and salt. Add spices. Stir in sour cream or buttermilk, then add walnuts, raisins and dates. Stir well. Drop by teaspoonfuls onto a greased cookie sheet. Top each cookie with a whole walnut. Bake 12-15 minutes at 350?. Remove to a wire rack to cool. Yield: 6 dozen. Louise Durman, Food Editor, The News-Sentinel, Knoxville, TN Randy Shearer
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|Serving Size: 1 Serving (3160g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3199 (29%)|
|Amt Per Serving||% DV|
|Total Fat 355.4g||474 %|
|Saturated Fat 116.7g||584 %|
|Monounsaturated Fat 126g|
|Polyunsanturated Fat 87g|
|Cholesterol 2269mg||698 %|
|Sodium 8282.6mg||286 %|
|Potassium 9728.2mg||256 %|
|Total Carbohydrate 1918.7g||564 %|
|Dietary Fiber 65.9g||263 %|
|Sugars, other 1852.8g|
|Protein 158.1g||226 %|
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Calories per serving: 11062
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