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|Serving Size: 1 recipe (483g)|
|Recipe Makes: 1|
|Calories from Fat: 193 (54%)|
|Amt Per Serving||% DV|
|Total Fat 21.4g||29 %|
|Saturated Fat 1.7g||8 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 0mg||0 %|
|Sodium 358.6mg||12 %|
|Potassium 1378.8mg||36 %|
|Total Carbohydrate 37.7g||11 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 32g|
|Protein 7g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 355
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