Preheat oven to 350.
Mix ingredients and put into baking dish.
Bake for 1 hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (112g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 83 (20%)|
|Amt Per Serving||% DV|
|Total Fat 9.2g||12 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 5.5g|
|Cholesterol 0mg||0 %|
|Sodium 0.5mg||0 %|
|Potassium 99mg||3 %|
|Total Carbohydrate 77.3g||23 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 76.3g|
|Protein 3.8g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 422
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