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|Serving Size: 1 recipe (2032g)|
|Recipe Makes: 1|
|Calories from Fat: 547 (25%)|
|Amt Per Serving||% DV|
|Total Fat 60.8g||81 %|
|Saturated Fat 17.8g||89 %|
|Monounsaturated Fat 20.4g|
|Polyunsanturated Fat 16.5g|
|Cholesterol 57.6mg||18 %|
|Sodium 1705.5mg||59 %|
|Potassium 3164.2mg||83 %|
|Total Carbohydrate 342.1g||101 %|
|Dietary Fiber 21.5g||86 %|
|Sugars, other 320.5g|
|Protein 76g||109 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2201
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