Add juices after bringing water, sugar and spices.
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|Serving Size: 1 Serving (570g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 12 (6%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 17466.2mg||602 %|
|Potassium 580.6mg||15 %|
|Total Carbohydrate 45.8g||13 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 43.7g|
|Protein 1.5g||2 %|
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Calories per serving: 189
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