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|Serving Size: 1 recipe (480g)|
|Recipe Makes: 1|
|Calories from Fat: 249 (73%)|
|Amt Per Serving||% DV|
|Total Fat 27.7g||37 %|
|Saturated Fat 3.9g||19 %|
|Monounsaturated Fat 19.8g|
|Polyunsanturated Fat 3g|
|Cholesterol 0mg||0 %|
|Sodium 25.7mg||1 %|
|Potassium 783.5mg||21 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 17.5g|
|Protein 3.9g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 339
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