from allrecipes.com: http://allrecipes.com/recipe/202438/watermelon-sangria/?mxt=t06rda

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Name: Watermelon Sangria
Prep time: 30 min
Cook time: 4 h
Total time: 4 h
Yield: 6
Cuisine: Spanish
Ingredients: 12 cups cubed watermelon divided; 1 (750 mL) bottle dry white wine; 1 cup vodka; 1/2 cup triple sec; 1 cup sugar; 1 cup water; 1 medium lime quartered; 1 orange cut into wedges; 1 cup blueberries

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INGREDIENTS

12 cups cubed watermelon ; divided
1 (750 mL) bottle dry white wine
1 cup vodka
1/2 cup triple sec
1 cup sugar
1 cup water
1 medium lime ; quartered
1 orange ; cut into wedges
1 cup blueberries

INSTRUCTIONS

Combine the sugar and water in a small saucepan over high heat. Bring to a boil. Stir until sugar dissolves. Remove from burner and cool.

Place 9 cups of watermelon cubes in a blender; blend on high until very smooth. Strain juice through a mesh strainer into a large pitcher. Pour the wine, vodka, triple sec, and 1/2 CUP of simple syrup into the pitcher. Stir to combine. Mix the remaining 3 cups of watermelon cubes, the lime quarters, orange sections, and blueberries into the sangria. Chill for 4 hours before serving over ice.

NOTES

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Nutrition

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Serving Size: 1 Serving (177g)
Recipe Makes: 6 Servings

Calories: 156
Calories from Fat: 1 (1%)

Amt Per Serving		% DV

	Total Fat 0.1g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 9304.5mg		321 %
Potassium 72.6mg		2 %
Total Carbohydrate 7.3g		2 %
	Dietary Fiber 1.4g	6 %
	Sugars, other 5.9g
Protein 0.5g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 156

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